2018 Barbera
2018 Barbera
Description
Releases March 20, 2020! Rich with velvety blackberry and dark cherry and mouth-watering acidity. Pairs perfectly with comfort food and your nicest sweatpants!
Vineyard Designation
Oakmont and Estate Vineyard| Vintage | 2018 |
|---|---|
| Wine Style | Red Wine |
| Varietal | Barbera |
| Appellation | Amador County |
| Harvest Date | September 26 and October 10, 2018 |
| Sugar | 27.8 Brix |
| PH | 3.79 |
| Barrel Aging | 14 Months Neutral American Oak |
| Bottling Date | January 2020 - 210 cases bottled |
| Residual Sugar | 0.0 RS |
| Alcohol % | 16.5% ABV |
| Size | Bottle |